Paris is known for its refined gastronomy and for being a must-see destination for lovers of good food. If you're passionate about cooking, discovering the best restaurants in Paris is a pleasurable but challenging task.
With so many options, how do you know where it's really worth making a reservation? Which are the best restaurants that offer incredible experiences of the highest gastronomy? We'll tell you all about it.
In this article, we will list the 10 best restaurants in the city, perfect for those who want to enjoy the incredible diversity of French cuisine. From the most traditional to the most innovative, this selection will help you make the right choices during your visit to the City of Light.
The gastronomic scene in Paris
The French capital is a real gastronomic paradiseIt combines history and innovation in its dishes. With many award-winning restaurants, the city offers everything from cozy bistros to Michelin-starred restaurants.
10 best restaurants in Paris
Below is a list of the 10 best restaurants in Paris that you can't miss:
1. Le Jules Verne
Located in the Eiffel Tower, Le Jules Verne offers a combination of exquisite cuisine and an unbeatable view in Paris. With a Michelin star, it's ideal for a unique experience. Reservations available at Le Jule Verne website.
- Main course: Grilled lobster with butter and herb sauce.
- Location: 2nd floor of the Eiffel Tower, Champ de Mars, 75007 Paris.
- Price range: €190 to €250 per person.
2. Septime
A favorite among Parisians and tourists alike, Septime brings a modern approach to French cuisine. With a Michelin star, it's one of the city's busiest restaurants, so book in advance.
- Main course: Fish of the day with seasonal vegetables and citrus sauce.
- Location: 80 Rue de Charonne, 75011 Paris.
- Price range: €60 to €110 per person.
3. L'Ambroisie
One of the most traditional restaurants in Paris, L'Ambroisie is famous for its classic french cuisine. With three Michelin stars, it offers a sophisticated and exclusive experience.
- Main course: Dark chocolate tart with vanilla ice cream.
- Location: 9 Place des Vosges, 75004 Paris.
- Price range: €270 to €370 per person.
4. Le Meurice Alain Ducasse
Located in the luxurious Le Meurice hotel, this two Michelin-starred restaurant is run by renowned chef Alain Ducasse. The dishes are true works of art, perfect for those seeking the pinnacle of gastronomy.
- Main course: Blue Brittany lobster with seasonal vegetables.
- Location: 228 Rue de Rivoli, 75001 Paris (Hotel Le Meurice).
- Price range: €280 to €380 per person.
5. The Arpège
Known for his innovative vegetarian cuisineL'Arpège, with three Michelin stars, is run by chef Alain Passard, a legend on the gastronomic scene. A must for those looking for something different.
- Main course: Organic vegetable ravioli with truffle butter.
- Location: 84 Rue de Varenne, 75007 Paris.
- Price range: €175 to €320 per person.
6. Le Cinq
Located in the Four Seasons hotel, Le Cinq is the symbol of Parisian luxury. With three Michelin stars, it offers dishes that blend tradition and creativity, always accompanied by impeccable service.
- Main course: Milk-fed lamb with herb crust, garlic puree.
- Location: 31 Avenue George V, 75008 Paris (Four Seasons Hotel).
- Price range: €195 to €320 per person.
7. Guy Savoy
With three Michelin stars, the Guy Savoy restaurant is an institution in Paris. With dishes that celebrate the classic french cuisineoffers a memorable experience.
- Main course: Artichoke soup with black truffles, mushroom brioche.
- Location: Monnaie de Paris, 11 Quai de Conti, 75006 Paris.
- Price range: €250 to €350 per person.
8. The Tour d'Argent
This historic restaurant has a breathtaking view of the River Seine and is famous for its roast duck. A journey through history French cuisine is the highlight here.
- Main course: Roast duck à l'orange with wine reduction.
- Location: 15 Quai de la Tournelle, 75005 Paris.
- Price range: €180 to €250 per person.
9. Le Chateaubriand
With no Michelin stars but plenty of originality, Le Chateaubriand is a bold choice for those looking for a contemporary approach to French cuisine, with less traditional dishes.
- Main course: Fish ceviche with carrot and pepper puree.
- Location: 129 Avenue Parmentier, 75011 Paris.
- Price range: €70 to €120 per person.
10. Pierre Gagnaire
With daring dishes and an artistic approach, Pierre Gagnaire is one of the most innovative restaurants in Paris. With three Michelin stars, it represents the pinnacle of cutting-edge gastronomy.
- Main course: Veal loin with wild mushrooms and beef jus.
- Location: 6 Rue Balzac, 75008 Paris.
- Price range: €230 to €400 per person.
Tips for choosing the right restaurant
Choosing the perfect restaurant in Paris can seem complicated, but a few tips can make the decision easier. First, consider the type of experience you want: something casual in a bistro or a more formal multi-course tasting experience?
Location also matters, as some restaurants offer breathtaking views of the city. Another point to consider is the chef's specialty, which can vary between meat, fish or vegetarian dishes.
How to book in advance at popular restaurants
Many of best restaurants in Paris require reservations weeks or even months in advance. To guarantee your table, the tip is to use platforms such as TheFork, or the restaurant's own website. In addition, Parisians tend to dine later, so consider making a reservation at an earlier time for a more relaxed experience.
Exclusive recommendations for a unique experience
Finally, my recommendation is that you try as much of this incredible gastronomic scene as possible. Every restaurant in Paris offers something unique, from traditional flavors to daring combinations. Allow yourself to explore different styles and flavors, and don't be afraid to go off the beaten track!
